Fine Seaweed adalah penyedia rumput laut terbaik di Indonesia, menawarkan berbagai jenis rumput laut berkualitas tinggi untuk memenuhi kebutuhan pasar lokal dan internasional.
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Eucheuma Cottonii Seaweed
This seaweed is strong and versatile. It is the primary source of carrageenan, a powerful gelling agent. It is perfect for making firm-textured products like jelly, toothpaste, and sausage casings.
This type yields a softer and more elastic carrageenan. It is ideal for creating products that require a creamy and smooth consistency. You will often find it in dairy items like ice cream, yogurt, and custard.
Gracilaria is known for its high agar-agar content. This results in a clear and brittle gel. It is the preferred choice for traditional desserts, microbiological culture media, and as a vegetarian gelatin substitute.